Yet ANOTHER Massive Fire Has Destroyed A Chicken Processing Plant!

Nearly two dozen food processing facilities across Canada and the US were destroyed by a string of fires, plane crashes, and explosions.

And the latest was on Monday, wherein a fire broke out in the early morning at London’s chicken processing plant causing significant damage to the structure.

Damage is said to be substantial after a fire at a poultry-processing plant in east London. The fire broke out at the Cargill facility at 10 Cuddy Boulevard around 4:30 a.m. on Monday.

Heavy smoke and flames were seen coming from one area of the building when fire crews arrived on the scene.

More details of this incident from the CBC report:

After arriving, firefighters had to contend with heavy smoke that was contained to one section of the building. Firefighters used an aerial ladder hose to attack the fire from above.

“There was heavy flames and heavy smoke upon arrival and initially they went into defensive mode to knock down the fire,” Platoon Chief Kirk Loveland told CBC News. “We were then able to gain entry into the building and extinguish the fire. And it was contained to one area of the building.”

There were no injuries. Loveland said the cause of the fire remains under investigation.

As of 9 a.m. Monday, crews were clearing smoke from the building.

“They’re ventilating the building to determine the cause,” he said.

Here’s what The London Free Press added:

Despite the conditions, crews managed to knock down the blaze quickly and contain it to one area of the building, Loveland said.

No one was hurt in the plant, which was shut down for the most part due to the Victoria Day holiday  long weekend, Loveland added.

“There weren’t a lot of people on the site, only a skeleton staff,” he said. “They’re all accounted for, and they were the ones that identified the fire and called it in.”

Cargill employs more than 700 production workers at its London plant, and more than 900 in total. And it processes about 100,000 chickens a day and supplies chicken for fast-food giant McDonald’s.

Sources: WLT, The London Free Press, CBC

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